From Green Rooms to Cinnamon Scenes: How Touring Artists Prepared Me for Farmer’s Market Weekends

I’ve worked in a number of venues, as well as on the road for touring individuals. I think back to some of the shows and working with touring artists, weekends were a blur of load-ins and load-outs, sound checks and catering calls. Everything had to be set up just right, with everyone in place beforeContinue reading “From Green Rooms to Cinnamon Scenes: How Touring Artists Prepared Me for Farmer’s Market Weekends”

Five Things I’ve Brought from My Events & Music Background into a Cottage Bakery

And Where It Has Gotten Us After 2 Months in Business About two months ago, my wife received her official registration number from our county health department as an official cottage bakery. Which came actually rather quickly after she expressed her interest in starting something new — maybe selling baked goods from our home. AfterContinue reading “Five Things I’ve Brought from My Events & Music Background into a Cottage Bakery”